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Authentic Mexican Guacamole

Ingredients

  • 3 Haas Avocados
  • 1/4 cup red onion, finely diced
  • 1/4 cup Roma tomatoes, finely diced
  • 1/4 cup cilantro leaves, chopped (no stems)
  • 1 Jalapeno or Serrano chile (about 1 tablespoon), finely
diced
  • 1/2 teaspoon sea salt (or maybe a little bit more!)
  • 1 tablespoon lime juice, squeeze the juice from 3 key limes
  • Optional Garnish: cilantro leaves on stems, or sprinkling of Mexican Cotija Cheese
  • Instructions

    • employing a knife or avocado tool, slice avocados in [*fr1]. Reserve the pits for later.
    • take away the peels and place the avocado in an exceedingly bowl.
    • Mash the avocados till the consistency is sleek with simply many tiny lumps.
    • Add remaining ingredients to the bowl. Gently fold all ingredients along.
    • If serving dip as Associate in Nursing starter, transfer Mexican dip to a molcajete.
    • Garnish with many cilantro leaves on stems, or a sprinkling of Mexican Cotija Cheese.
    • Serve dip with restaurant-style flannel cake chips.


    source https://recipetocooking.blogspot.com/2019/02/authentic-mexican-guacamole.html

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